Honeycomb Espresso Affogato
Servings:
2
Prep time:
20 minutes
Difficulty:
Easy
Moccona Original Recipe
Ingredients
- 60ml hot water
- 2 tsp Moccona Medium Roast
- 1-2 pieces honeycomb
- 2 scoops vanilla ice cream
- Chocolate shavings (optional)
Steps
-
01
Combine hot water and Moccona Medium Roast, stir to dissolve.
-
02
Place ice cream and honeycomb into a glass. Pour over with the freshly brewed Moccona coffee.
-
03
Top with chocolate shavings, if desired, and serve immediately. The perfect coffee indulgence.